Celebrate Rosh Hashanah

July 20, 2012
Contact: Maria V. Goldberg, Marketing,
Events and Public Relations
(850) 217-2347


For Release: August 13, 2012

Celebrate Rosh Hashanah at Jackson's Steakhouse

Celebrate Rosh Hashanah and begin your New Year at Jackson's on Sunday, September 16, beginning at 5:00 p.m. For the past three years, Jackson's has offered a traditional Rosh Hashanah meal celebrating the first night of this New Year celebration. This year, although the date falls on a Sunday, an evening we are usually closed for dinner service, we will be open for Rosh Hashanah dining beginning at 5:00 p.m.

Chef Irv Miller has prepared the following menu for the evening: challah, red and golden delicious apples along with orange blossom honey to start, along with a first course of zucchini and potato latkes with fig-pear preserves and sour cream and finishing with the entrée; braised beef brisket with haroset tomato glaze, golden raisin kugel and green beans amandine. The Rosh Hashanah dinner is $29 per person. For reservations, please call (850) 469-9898.

 


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